Tahsildaroğlu met with the world of gastronomy in Antalya

Tahsildaroğlu, a long-established Turkish cheese brand, sponsored the Game of Food event in Antalya, where it presented its geographically indicated Ezine cheese and other varieties to domestic and international chefs. More than 3,000 chefs from Turkey and abroad attended the gastronomy gathering, which brought together representatives from across the culinary industry. The sponsorship places the brand in front of a large professional audience as it seeks to strengthen its position in the gastronomy market. What to watch next is whether the exposure translates into broader distribution and sales partnerships with chefs and restaurants.